Prime Irish Beef Silverside
Discover the unparalleled taste and texture of our Prime Irish Angus Grass-Fed Beef Silverside. Originating from the hind leg of the cattle, just above the leg bone, this lean, boneless cut offers a unique combination of tenderness and flavour that is bound to impress.
Raised on the lush, verdant pastures of Ireland, our Angus cattle thrive in an environment that is as pure as the diet they are provided. Their grass-fed diet not only ensures a leaner meat but also imparts a distinct, rich flavor, making the silverside a favored choice for both traditional roasts and contemporary culinary dishes.
The silverside’s fine grain and natural marbling provide a succulent, moist result when cooked, ensuring each slice is as tender as it is tasty. Whether it's slow-roasted with herbs and spices, braised in a savory stew, or thinly sliced for gourmet sandwiches, the versatility of this cut shines through.
With our Prime Irish Angus Grass-Fed Beef Silverside, you are not just purchasing meat; you're investing in a piece of Ireland's rich farming heritage. A heritage that promises quality, flavour, and a gastronomic experience unlike any other. Elevate your meals and captivate your guests with the essence of Irish beef.
Grass-Fed Beef I Raised without hormones or antibiotics I Origin Ireland I Traceability "From Farm to Fork" I No Feedlot animals I Weighed and charged per gram.