Grass-Fed Beef Feather Blade (Shoulder Blade)
Elevate your culinary experience with our Angus Grass-Fed Beef Feather Blade, also referred to as Shoulder Blade. Sourced from the fertile pastures of Ireland, this exceptional cut embodies the essence of ethical farming and top-tier beef quality.
Uncompromising Quality: Our commitment to ethical farming practices ensures that our Angus cattle graze on natural, nutrient-rich grass, resulting in beef that's not only exceptionally flavourful but also incredibly tender. We maintain strict standards, guaranteeing beef that's free from hormones, antibiotics, and artificial additives.
Versatile Culinary Potential: Whether as a pot roast in its entirety or as a self-cut Flat Iron Steak, the shoulder blade is an especially aromatic cut known for its lean, low-fat texture. With slow cooking, this marvellous cut can be transformed into a juicy and tender culinary delight Here are just a few delicious ways to enjoy it:
- Braising Brilliance: It's the perfect choice for creating rich, hearty stews and pot roasts that are packed with flavour.
- Grillmaster' s Delight: Season and grill it to perfection, delivering a mouth-watering steak that's juicy and bursting with taste.
- Quick and Flavourful Stir-Fries: Thinly sliced, it's ideal for whipping up quick and satisfying stir-fry dishes.
- Gourmet Sandwiches: Elevate your everyday sandwiches to gourmet status by adding thinly sliced Feather Blade.
Elevate your culinary creations and savour the exceptional taste and quality of our Angus Grass-Fed Beef Feather Blade (Shoulder Blade). Whether you're planning an extravagant feast or a cosy meal at home, this cut promises an unforgettable dining experience. Order now and relish the authentic flavour of premium Angus beef sourced from the vibrant pastures of Ireland.
Grass-Fed Beef I Raised without hormones or antibiotics I Origin Ireland I Traceability "From Farm to Fork" I No Feedlot animals I Weighed and charged per gram.