Prime Irish smoked Back Rashers

Immerse yourself in a flavour journey deeply rooted in Irish tradition with our Prime Irish Smoked Back Rashers. These carefully curated slices of pork are a testament to the rich culinary heritage of Ireland, crafted with precision and a commitment to quality.

Hailing from premium trusted farmers who prioritize animal welfare and sustainable practices,  Irish farms, every rasher speaks of unparalleled freshness and premium quality. The back cut ensures a perfect blend of lean meat with just the right amount of fat, delivering a succulent texture and mouth-watering taste.

What truly sets our rashers apart is the distinct smoky aroma. Using age-old smoking techniques, the meat is gently kissed by fragrant wood smoke, infusing it with a deep, aromatic flavour that lingers with every bite. This process not only accentuates the meat's natural taste but also evokes memories of traditional Irish breakfasts and gatherings around the fireplace.

Our Prime Irish Smoked Back Rashers are incredibly versatile. Perfect for grilling to achieve a crispy edge or frying to golden perfection, they can be the Center Piece of a hearty breakfast, an essential ingredient in a savoury sandwich, or the star of a gourmet dish.

Indulge in a slice of Ireland's rich culinary tapestry with our Smoked Back Rashers and experience a symphony of flavours that resonates with tradition, authenticity, and pure gastronomic delight.

Notes: Cool immediately upon receipt/Store at 0-4°C/Frozen goods should be stored at -18°C/Not suitable for raw consumption/Fully cook before consumption/Do not refreeze thawed frozen goods.